Cook Up A Storm Movie. Cook Up a Storm (Chinese: 决战食神 lit: Clash of the Culinary Gods) is a 2017 Hong Kong culinary drama film directed by Raymond Yip and starring Nicholas Tse, Jung Yong-Hwa, Ge You, Tiffany Tang, Michelle Bai, and Anthony Wong The rivalry between a famous chef specializing in Cantonese street food and a five-star chef takes a turn when they realize that they share the same enemy in a cooking competition.\nRelease date: February 10, 2017 (Hong Kong)\nDirector: Raymond Yip\nLanguages: Cantonese, Mandarin\nBudget: 250 million CNY\nScreenplay: Raymond Yip, Manfred Wong, Liu Yi, Jingling Li\nMusic composed by: Chan Kwong.
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Can I watch "Cook Up a Storm" on other streaming platforms? As of now, "Cook Up a Storm" is exclusively available on Netflix This is my completely biased review, but I love this movie
A culinary competition becomes a battleground as a famous Cantonese street-food chef goes up against his Michelin-starred, classically trained rival Can I watch "Cook Up a Storm" on other streaming platforms? As of now, "Cook Up a Storm" is exclusively available on Netflix I watched it on a plane to China, and everything, from the story to the characters to the visuals and music, arrested my attention- personally, I like watching food shows, so that was most of the reason I clicked on this drama, but the characters quickly became my favorite part of the movie.
Cook Up A Storm (Movie) DramaPanda. Cook Up a Storm (Chinese: 决战食神 lit: Clash of the Culinary Gods) is a 2017 Hong Kong culinary drama film directed by Raymond Yip and starring Nicholas Tse, Jung Yong-hwa, Ge You, Tiffany Tang, Michelle Bai and Anthony Wong The rivalry between a homespun Cantonese street cook and a French-trained chef takes a surprising turn when both enter a global culinary competition
【Multisub】Cook Up a Storm Latest Chinese Movie 🔥"Return of The God of Cookery" FULL MOVIE. Currently you are able to watch "Cook Up a Storm" streaming on Netflix, Netflix basic with Ads A culinary competition becomes a battleground as a famous Cantonese street-food chef goes up against his Michelin-starred, classically trained rival